RedPrairie Thought Piece

Farm to Fork:

A Supply Chain Odyssey

Farm to Fork is a popular expression implying visibility and control over various food products from the time they are produced until they arrive on consumers’ plates. But is this really possible with today’s processes and technology? A plethora of massive food recalls, from ground beef to spinach to peanut butter, suggest that it is not. Or at least few food companies are deploying it adequately.

You must have Adobe Acrobat Reader software to view this document.
You can download Adobe Acrobat Reader for free at www.adobe.com.

RedPrairie does not maintain, is not responsible for the content of, and does not endorse, any of the web sites linked to the RedPrairie web site. Access or connection to these linked web sites is at your own risk. The content, accuracy and reliability of, and the opinions expressed and other links provided in, these non-RedPrairie web sites are not investigated, verified, monitored or endorsed by RedPrairie, and RedPrairie disclaims any warranty, express or implied, with respect to the contents of such web sites.